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Mukilteo-based Ivar’s, which operates seafood restaurant s andsells chowder, soups and other is recalling about 38,000 poundes of the turkey soup products, according to the U.S. Departmentr of Agriculture’s Food Safety and Inspection The soups were producedsbetween Feb. 28 and April 7. They were not sold directlyh to consumers, but were shipped to various institutionin Washington, California, Idaho and Oregon. The government food-safety agency said that the problem with the labelx was discovered during aroutine inspection. There have been no reportsz of illness related tothe soups. The productw recalled are: 12-pound boxes of E.R.
I Turkey-flavored egg noodle soup base with turkey meatand 12-pouned boxes of two-spoon home-styl e soups, turkey-flavored egg noodle soup base with turkey meat. Each label bearx the establishmentnumber "P-20173" inside the mark of inspectionb and a "Produced On" date stamped onto the box. For more detailse about the recalled soups go to thewebsite (www.fsis.usda.gov/News_&_Events/Recall_016_2009_Release/index.asp).
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